'Le Vieux Moulin' Oil Mill
An artisan producer of first cold pressed olive oil, using granite grindstones and traditional "scourtins".
Moulin à huile O' live PROD
Enjoy the beauty of the landscape at Carole, Alain and Aimé! Immerse yourself in the heart of this family-run business and share their passion through a tour of the olive groves and mill, ending with a tasting of their oils and olives.
Nougat Tolleron is tucked away in the lovely village of Crestet, at the foot of Mont Ventoux, in a land of excellence and fine dining. The firm crafts its "tender nougats" by hand, using artisanal techniques and their grandmother's recipe.