3 results
Puyméras
Le Vieux Moulin à huile
An artisan producer of first cold pressed olive oil, using granite grindstones and traditional "scourtins".
Villedieu
Moulin à huile O' live PROD
Enjoy the beauty of the landscape at Carole, Alain and Aimé's! Explore the family-run business with them on a tour of the olive groves and mill, finishing on a high note with a tasting of their oils and olives.
Crestet
Tolleron Nougat-Maker
In the lovely village of Crestet, at the foot of Mont Ventoux, Nougat Tolleron is tucked away in a land of culinary excellence. The firm crafts its "Nougats Tendres" by hand, with love, using artisanal techniques and their grandmother's recipe.