30 results
Sarrians
Safran du Terroir
Saffron production and processing - Visit of the plantation (reservation required). Sold both online and at local markets...
Loriol-du-Comtat
Safre & Safran
We've been growing saffron in Loriol du Comtat since 2012, tending it with loving care. Saffron, which is extracted from the Crocus Sativus, is a rare, precious spice and a genuine culinary treasure.
Carpentras
Serge Clavel Confectioner
Boutique, guided tour of the factory (50 people maximum). In Carpentras
Saint-Didier
Silvain - Paysans nougatiers
Boutique and visit with nougat makers, at Saint-Didier near Pernes-les-Fontaines. Coach park
Monteux
the sweets of comtat
Producer of aromatic plants. Cultivation of organic aromatic plants (saffron, roses, verbena, mint, etc.) and creation of processed plant-based products (syrups, jellies, jams, jars, etc.).
Crestet
Tolleron Nougat-Maker
Nougat Tolleron is tucked away in the lovely village of Crestet, at the foot of Mont Ventoux, in a land of excellence and fine dining. The firm crafts its "tender nougats" by hand, using artisanal techniques and their grandmother's recipe.